It may be fast food, but it's taking longer than ever in the drive-through lane. A study conducted by an industry trade magazine finds the major chains are offering more complicated menu items that take longer to assemble and are tougher to get right.
Source: http://www.npr.org/blogs/thesalt/2013/10/01/228023906/study-fast-food-has-gotten-a-bit-slower?ft=1&f=1008
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