By October, the state will have the most ambitious commercial food waste ban in the U.S. Institutions that produce more than a ton of waste a week will have to find new uses for their scraps.
Source: http://www.npr.org/blogs/thesalt/2014/08/06/338317224/mass-to-make-big-food-wasters-lose-the-landfill?utm_medium=RSS&utm_campaign=science
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