środa, 26 grudnia 2012

Infuse The Holidays With Spirits

Want a little more kick to your cocktail? Rina Rapuano explains how to infuse your liquor with citrus, spices and more. She shares recipes from some serious spirit-makers ? for Mandarin Tea Vodka, Pecan-Infused Rye and Pineapple-Habanero Tequila.

Source: http://www.npr.org/2012/12/24/167965542/infuse-the-holidays-with-spirits?ft=1&f=100

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