Leftover Liquor Finds New Life As Liqueur

Take out the idling bottles of spirits in your home bar and make something exciting. There's no distilling or science involved ? just fresh fruits, spices, herbs and more, plus ample alcohol and a bit of time for infusing.

Source: http://www.npr.org/2014/01/08/260728034/leftover-liquor-finds-new-life-as-liqueur?ft=1&f=1057

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